Serendipity Ranch Kitchen Korner |
| Tofu Cottage Cheese* From the Kitchen of Serendipity Ranch |
| 1
block of Tofu
1 T oil 1/2 t salt 1/4 t garlic powder 1/2 t onion powder |
1/2
t parsley
1/2 t sweet basil 1/4 t marjoram 1 T lemon juice 1/2 c soy milk of choice |
| Crumble up tofu as much as possible. Add all seasonings and stir thoroughly. Add lemon juice and soy milk of choice and stir thoroughly. | |
| BREADS | BREAKFASTS | DESSERTS |
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| KITCHEN KORNER HOME | MISCELLANEOUS | SALADS |
| SOUPS | SPREADS & DRESSINGS | VEGETABLES |
| An Asterisk * by a Recipe Means it is Vegan | ||
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